We are looking for passionate, dedicated, self-motivated and creative team players to join us.
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Restaurant Manager
Job Description:
• Candidates must possess at least a Bachelor’s/ College Degree, Food & Beverage Services Management or equivalent.
• Working knowledge on Profit and Loss Analysis, Quality Service, Cleanliness and Hospitality *QSCH) Implementation and Audit, Manpower Management, Management Team Development’ Financial and Inventory Management, Sales Building and Marketing Management, People Development and Resource Management.
Address: RACKS, Cavalino Inc., AFP-RSBS Industrial Park, Taguig City
Phone: (02) 837-5036
Email: feedback@racks.ph
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